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Gastronomic Discovery & Cooking

Dieses Angebot ist eines der 10 beliebtesten in Frankreich

Spend an amazing time discovering the fantastic food, wines, Armagnacs, history, and culture of south-west France. This luxury tailor-made tour will take your breath away! You will stay at a private 180-year-old farmhouse set in 50 acres, where your every need will be met by the staff who are on hand to ensure an unforgettable stay for you. There will be plenty of free time to ensure your holiday is a relaxing and fulfilling experience. Enjoy wine and Armagnac from limited reserves, lunch at a gourmet restaurant, and explore all the best Gascony has to offer in this once-in-a-lifetime trip.

Die Lehrer

Caroline & Adam
Weiterlesen

Höhepunkte

  • Gourmet dinners
  • Hands-on Cooking course
  • Village markets, wine tasting, foie gras, Armagnac tasting, and gourmet restaurant
  • Champagne tasting
  • Cheese tasting
  • Pairing wines to food
  • Day trip
  • 7 nights accommodation

7 Tage Unterricht auf Englisch
Der Veranstalter spricht auch: Französisch
Flughafentransfer verfügbar:
Bordeaux–Mérignac Airport (US$ 203 pro Person)
Flughafentransfer verfügbar:
Toulouse–Blagnac Airport (US$ 180 pro Person)
Weniger anzeigen

Unterkunft

Zeit zum Einchecken:
16:00
Zeit zum Auschecken:
10:00

Ausstattung

  • Pool im Außenbereich
  • Tischtennis
  • Grillplatz
  • Essbereich
  • Umweltfreundlich
  • Kamin
  • Garten
  • Küche
  • Lounge
  • Mehrsprachiges Personal
  • Rauchfreies Grundstück
  • Spezielles Menu auf Anfrage
  • Terrasse
  • Kostenlose Fahrradnutzung
  • Kostenloses Parken
  • Kostenloses WLAN
  • Internetzugang
  • Bügeleisen / Bügelbrett
  • Drahtloses Internet

During your course, you will stay in Baron-Figuès which is part of a gorgeous 150 year old farmhouse with five beautifully appointed guest en-suite twin or double bedrooms. And one of the main attractions of this farmhouse is its large open plan traditional kitchen. Guests can sit around the homely table, that seats 14 guests, and share delicious meals. There are also no single supplements for solo travelers to have a private room!

So if you are travelling as a group, this is ideally suited to your needs and offers the wonderful traditional French feel to it. If you are travelling solo, there’s nothing better than the farmhouse, where you will share the accommodation with Caroline and her husband and meet likeminded people who share your passion for the French way of life.

This accommodation combines the wonders of rural Gascony, modern-home comforts of a traditional French farmhouse, and unbeatable food and wine experiences that will stay with you forever.

Programm

The itinerary is for guidance only and is subject to change depending on the group’s needs and wishes but is typically as follows:

Day 1 - Arrival day​

Arrive in the afternoon to be greeted by your friendly hosts. There is a free collection service from Agen train station. Airport (Toulouse, Bordeaux, Bergerac) collections can be arranged upon request for a supplement

Settle into your delightful room before getting to know your fellow guests over delicious aperitifs

Enjoy a social evening with a three course gourmet dinner served in the farmhouse kitchen along with a short introduction from your hosts about what to expect over the next few days

Day 2 - Boutique wines

This morning after breakfast you will go to a local delightful village market. Coffee and croissants with the locals with a brief history of the ancient kingdom of Henri IV, the future king of France. You will then return to the farmhouse to relax by the pool. A delicious lunch will be served by the pool or in the farmhouse kitchen

After lunch we will begin to explore the wines of the region, sampling the best wines we have discovered from local family producers. Learn the differences between the great wines and how to select the right wine to best accompany your meal. This is a wine course like no other – we select only the best wines from the best boutique vineyards in France. You will be privileged enough to sample wine from stock with less than 2,000 bottles left in the world

Dinner will be served back at the farmhouse giving you time to relax in the lounge or by the swimming pool or to take advantage of one of the onsite activities such as pool, table tennis or cycling

​​Day 3- Easy lunches, Foie Gras & Armagnac

After a leisurely breakfast, it’s time to enter the kitchen and begin your culinary experience!

Today we focus on preparing quick and easy plates of food that can be adapted to work as lunches, light snacks or starters

The lunch you have prepared will be served by the pool or in the farmhouse kitchen

After lunch, you will visit a family run foie gras business where you will learn how it is made and taste it cooked three ways

What better to wash down your foie gras than Armagnac. Early evening, you will visit a family run distillery (which Gascony is famous for) and learn how it is made from grape to Armagnac. Sample different vintages across generations of production. These are millesime armagnacs, not blended, and bottled for you directly from the cask.

A 3 course gourmet meal will then be served back at the farmhouse kitchen accompanied with local delicious wines.

​​Day 4 – Lazy salad days

After a leisurely breakfast, you will return to the kitchen to continue your culinary voyage.

Today you focus on salads, dressings, quiches and, following yesterdays visit you will prepare a terrine of foie gras.

The lunch you have prepared will be served by the pool or in the farmhouse kitchen.

After lunch you will visit a beautiful chateau famous for its aperitifs and wines for an afternoon of wine tasting and a walk through history.

Dinner will be served back at the farmhouse giving you time to relax in the lounge or by the swimming pool or to take advantage of one of the onsite activities such as pool, table tennis or cycling. ​​

Day 5 - Champagne and Stars

After a leisurely breakfast, you will visit a bustling french market in the ancient town of Condom.

Visit the cathederal, mingle with the locals, sample the cheeses, meats and fruits then relax with a coffee and watch the world pass by.

Today you will have a relaxing lunch at a gourmet restaurant.

After lunch, you will return to the kitchen to discover how to prepare fabulous dinners that you can enjoy with your guests.

In the afternoon, you will cleanse your palate with a course about Champagne and Methode Traditionelle. Try whites and pinks, dry and sweet, all delicious.

The dinner you have prepared will be served back at the farmhouse giving you time to relax in the lounge or by the swimming pool or to take advantage of one of the onsite activities such as pool, table tennis or cycling ​​​.

Day 6 - Cheese and Wine pairing

After a leisurely breakfast, you return to the kitchen

Today you will learn some of the tricks of the trade and work with the skills you have learned to prepare a meal fit for a king.

Lunch will be served by the pool or in the farmhouse kitchen

In the afternoon, spend time discovering cheeses from the region and around France. Understand the different processes and tastes.

Return to the farmhouse to relax by the pool and spend time with your new friends putting all you have learnt to the test as you match wine and champagne with cheese and foie gras.

A three course gourmet meal, incorporating the food you have prepared earlier, will then be served back at the farmhouse kitchen accompanied with local delicious wines.

Day 7 – Day group excursion

  • Relax with a delicious breakfast this morning before heading out on a fun excursion for the day
  • Today you’ll enjoy an excursion to a location of your choice! Your hosts will take you to visit further afield depending on the groups preferences.
  • Explore the stunning scenery and relax on your final day, and enjoy lunch whilst you out.
  • This evening you’ll return home for your final dinner, where you’ll reflect on the week and how much you have learnt.
  • ​​-Day 8 – Departure day

After breakfast, guests are asked to check out by 10am. You will return home with fantastic memories and new skills to last you a lifetime

As with all of their exclusive breaks, this holiday can be tailored to meet the needs of the group. Please contact your host to discuss your personal requirements and they will ensure your holiday is exactly as you want it to be.

Ausflüge (inklusive)

All excursions are included in the price

Lehrer

Caroline

Adam

Lage

This holiday will take place in Gascony, France. Gascony is an undiscovered region of Southwest France, so there's no chance that you will have to wrestle with crowds when you go to sample the wonders that make this region so special. You will quickly learn why Gascony is famed for its sumptuous local produce and seasonal recipes and you will realize that the locals take their food very seriously.

If you are partial to a cheeky little treat, Gascony is one of the main producers of foie gras. It's not just mouth-watering food you have to look forward to. You can't visit Gascony without trying out the fruits of the vine. Wherever you walk, you will be able to see the many vineyards sprawling over the hills and valleys and discover that the wines are individual, full of character, and exquisite.

Verpflegung

Seasonal food made from local produce

Folgende Mahlzeiten sind inbegriffen:

  • Frühstück
  • Mittagessen
  • Abendessen
  • Snacks
  • Getränke

Die folgenden Getränke sind enthalten:

  • Wasser
  • Kaffee
  • Tee
  • Softgetränke
  • Alkoholische Getränke

Die folgenden Ernährungsweisen stehen zur Verfügung und/oder berücksichtigt werden:

  • Glutenfrei
  • Biologisch
  • Regulär (schließt normalerweise Fleisch und Fisch mit ein)
  • Pescetarier
  • Meeresfrüchte
  • Laktosefrei
  • Vollwertkost
  • Weitere ernährungsspezifische Anforderungen auf Anfrage
Wenn Sie besondere Ernährungsbedürfnisse haben, empfehlen wir Ihnen diese dem Veranstalter bei der Buchung mitzuteilen.

Freizeitaktivitäten und Sehenswürdigkeiten (optional)

All extracurricular activities on your holiday are free. So, if you don't feel like taking a trip after your lessons you can try on-site table tennis, badminton, and cycling, or you may just like to relax by the pool with a glass of soul-warming Armagnac. There is also a great selection of board games that will amuse you during the warm nights, and let you enjoy the company of other guests.

Was ist im Preis inbegriffen?

  • Gourmet dinners
  • Hands-on Cooking course
  • Village markets
  • Wine tasting
  • Foie gras
  • Armagnac tasting
  • Gourmet restaurant
  • Champagne tasting
  • Cheese tasting
  • Pairing wines to food
  • Day trip
  • 3 meals a day
  • 7 nights accommodation
  • Transfers from Agen train station and excursions

Anreise

Arrival by airplane

The closest airports are Toulouse Blagnac Airport (TLS), Bordeaux-Mrignac Airport (BOD), or Bergerac Dordogne Prigord Airport (EGC). French Holidays Plus can pick you up from the airport. The pick-up is at additional price per car, not per person.

Arrival by train

  • The closest train station is Agen train station. French Holidays Plus will pick you up from the train station. The pick-up is included in the price.
Airport: Bordeaux–Mérignac Airport Flughafentransfer verfügbar:Bordeaux–Mérignac Airport (US$ 203 pro Person) Zusätzliche Kosten können anfallen. Sie können dies im nächsten Schritt anfragen.
Airport: Toulouse–Blagnac Airport Flughafentransfer verfügbar:Toulouse–Blagnac Airport (US$ 180 pro Person) Zusätzliche Kosten können anfallen. Sie können dies im nächsten Schritt anfragen.

Stornierungsbedingungen

  • Eine Reservierung erfordert eine Anzahlung von 25% des Gesamtpreises.
  • Die Anzahlung wird nicht erstattet, wenn die Buchung storniert wird.
  • Der Restbetrag ist 30 Tage vor der Ankunft zu zahlen.

Preis-Leistungs-Verhältnis
Unterkunft und Ausstattung
Essen
Lage
Qualität der Aktivität
8 Tage / 7 Nächte
ab --

Tour Information

The program is flexible. French Holidays Plus adapts the program to individuals so you have the best possible holiday experience with them.

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