“Experience a gastronomic adventure”
11 Day Food and Wine Cooking Retreat in Celles, Dordogne, France
Lascoux Castle, Celles, Dordogne, Nouvelle-Aquitaine, France
France Cooking Retreat
Your French gastronomic food and wine retreat itinerary looks absolutely delightful! Ferguson Valley Escape looks forward to hosting you in the stunning Dordogne region and sharing the richness of French cuisine and culture!
Highlights
- Wine tastings
- Cooking classes
- Time to explore the city
- Hot air balloon ride and boat cruise
- 10 nights accommodation
- Airport transfers included
- Daily meals
10 days with instruction
Airport transfer included:
Bordeaux–Mérignac Airport
Accommodation
You will stay in Lascoux Castle.
Program
Here’s a refined version of your plan with a few added touches to enhance the experience:
Day 1: Arrival and settling in
- Accommodation: Arrive at your luxury accommodation and take time to settle in.
- Relaxation: Enjoy chilling out while they cook for you and let you relax with a nice wine or two and some welcome French delicacies.
- Dinner: Experience a welcome dinner featuring French cuisine prepared by them.
Day 2: Bergerac
- Explore Bergerac: Discover the charming town, renowned for its wine and picturesque streets.
- Gastronomic delights: Savor local specialties at cafes and restaurants.
- Vineyard visits: Enjoy wine tastings at nearby vineyards to sample Bergerac’s renowned wines.
Day 3: Beynac, La Roque-Gageac and Castelnaud
- Hot air balloon ride: Begin your day with a breathtaking hot air balloon ride over the Beynac region.
- Boat cruise: Relax on a scenic boat cruise along the Dordogne River at La Roque-Gageac.
- Château de Castelnaud: Explore this medieval fortress with panoramic views and learn about the region’s history.
Day 4: Cooking classes and Domme
- Cooking classes: Participate in a morning cooking class to prepare traditional French dishes.
- Domme exploration: Visit the mountain-top village of Domme in the afternoon.
- Dinner: Return to enjoy the meals you’ve prepared during the cooking class.
Day 5: Relaxation day
- Country house: Spend a leisurely day at the beautiful French country house.
- Local patisserie: Enjoy coffee and croissants at a local patisserie.
- Cooking class: Join a cooking class for lunch, then relax and enjoy French wines.
- Dinner: Indulge in a relaxed evening with the meals prepared during the day.
Days 6-7: Sarlat and Rocamadour
- Sarlat: Immerse yourself in the medieval charm of Sarlat, with Michelin-starred lunch experiences.
- Rocamadour: Visit the stunning village of Rocamadour, famous for Roquefort cheese. If time permits, explore Brantome and Saint-Jean-de-Côle.
- Cooking class and dinner: Return for a cooking class and dinner.
Day 8: St-Émilion
- Winery visit: Explore a renowned St-Émilion winery with a wine tasting session and a delectable lunch.
- Village exploration: Discover the picturesque village and its medieval architecture.
- Cooking class and dinner: Return for a cooking class and dinner.
Day 9: Carcassonne
- Fortified city: Explore the impressive fortified city of Carcassonne, a UNESCO World Heritage Site.
- Wander and soak in: Enjoy the cobbled streets and the medieval atmosphere of the city.
- Try the famous cassoulet for lunch and wander the streets of the walled mediaeval town, exploring the quaint artisan shops
Day 10: Château day
- Château visits: Tour Château de Jumilhac, Ségur-le-Château, and Hautefort to experience the grandeur of French châteaux.
- Country drives: Enjoy scenic drives through the countryside, taking in the stunning French landscapes.
Day 11: Departure day
Additional experiences
- Market visits: Stop at local villages and markets to taste delicacies such as foie gras, truffles, cheese, French cakes, and coffee.
- Mix of dining: Experience a blend of eating out and enjoying your own creations from cooking classes.
Final touches
- Guidance and support: Ferguson Valley Escape will be there to guide and cater to your every need throughout the retreat.
- Preparation: Ensure you have comfortable clothing for various activities and weather conditions, and be ready for a truly unforgettable gastronomic adventure.
Location
The retreat will take place in Celles, in Dordogne, Nouvelle-Aquitaine.
Features
Activities
- Boating
- Cooking classes
- Shopping
- Wine tasting
General
- Café
- Restaurant
Services
- Local market
Food
Experience a blend of eating out and enjoying your own creations from cooking classes.
The following meals are included:
- Drinks
The following drinks are included:
- Alcoholic beverages
The following dietary requirement(s) are served and/or catered for:
- Regular (typically includes meat and fish)
If you have special dietary requirements it's a good idea to communicate it to the organiser when making a reservation
What's included
- Program activities
- Airport transfers
- 10 nights accommodation
- Meals
What's not included
- Flights
- Personal expenses
How to get there
Recommended Airports
BOD
Bordeaux–Mérignac Airport
102 km
Transfer included
Airport: Bordeaux–Mérignac Airport
Airport transfer included: Bordeaux–Mérignac Airport
No additional charges. You can request this in the next step.
Cancellation Policy
- A reservation requires a deposit of 14% of the total price.
- The deposit is non-refundable, if the booking is cancelled.
- The rest of the payment should be paid 30 days before arrival.
For this organizer you can guarantee your booking through Tripaneer.com. All major credit cards supported.
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