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Glass & Silver Jewellery Holiday France

Combine learning two unique skills with a beautiful accommodation, delicious food and wine, expert instructions, and picturesque landscapes on this remarkable all-inclusive glass jewelry making and cooking holiday in southwest France. You will return home with fantastic memories, beautiful unique jewelry, and new skills to last a lifetime.

Meet the instructors

Caroline & Adam
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Highlights

  • Gourmet dinners
  • Village markets
  • Wine tasting
  • Armagnac tasting
  • 2 metal clay workshops and 2 glass workshops
  • All materials
  • Daily meals including three-course gourmet dinners
  • 7 nights accommodation

5 days with instruction
Group size: Maximum of 6 participants
Airport transfer available:
Bordeaux–Mérignac Airport (US$ 196 per person)
Airport transfer available:
Toulouse–Blagnac Airport (US$ 174 per person)
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Accommodation

Check-in Time:
16:00
Check-out Time:
10:00

Facilities

  • Swimming pool (outdoor)
  • Table tennis
  • Barbeque facilities
  • Dining area
  • Environmentally friendly
  • Fireplace
  • Garden
  • Kitchen
  • Lounge
  • Multilingual staff
  • Smoke-free property
  • Special menu request
  • Terrace
  • Free bicycle
  • Free parking
  • Free Wi-Fi
  • Internet access
  • Ironing / ironing board
  • Wireless internet

During your course, you will stay in Baron-Figuès which is part of a gorgeous 150 year old farmhouse with five beautifully appointed guest en-suite twin or double bedrooms. And one of the main attractions of this farmhouse is its large open plan traditional kitchen. Guests can sit around the homely table, that seats 14 guests, and share delicious meals. There are also no single supplements for solo travelers to have a private room!

So if you are travelling as a group, this is ideally suited to your needs and offers the wonderful traditional French feel to it. If you are travelling solo, there’s nothing better than the farmhouse, where you will share the accommodation with Caroline and her husband and meet likeminded people who share your passion for the French way of life.

This accommodation combines the wonders of rural Gascony, modern-home comforts of a traditional French farmhouse, and unbeatable food and wine experiences that will stay with you forever.

Program

The itinerary is for guidance only and is subject to change depending on the group’s needs and wishes but is typically as follows:

Day 1 – Arrival day

Arrive at Agen train station in the afternoon to be greeted by your friendly hosts before being driven to the farmhouse where your holiday will begin (airport collections can be arranged upon request for a supplement-please see the costing and extras tab for more details)

Settle into your delightful room before getting to know your fellow students over delicious aperitifs

Enjoy a social evening with a 3 course gourmet dinner served in the farmhouse kitchen along with a short introduction from your hosts about what to expect over the next few days

Day 2 – Hollow forms and syringe workshop and wine tasting

This morning after breakfast you will go to a local delightful village market to explore the area to discuss your first project designs with the rest of the group and your tutor Caroline

You will then return home to begin your first jewellery making class

Today you will learn the technique of making hollow forms, which is perfect for creating hollow forms such as classical silver ball earrings or a beautiful textured bead pendant for earrings

Caroline will teach you the basic techniques with using precious metal clay (PMC) to give you maximum freedom to develop your own designs

You will also learn syringe work with bronzes, and use stones and semi-precious beads to create your unique designs

A delicious lunch will be served by the pool or in the farmhouse kitchen

This afternoon, you will learn about the processes of designing, creating and finishing your pieces, including how to use tools such as kilns and torch burners, sanding and polishing tools

Once your fine silver piece is finished you will be taught to add findings and beads if chosen so that your jewellery is ready to wear

Late afternoon you will visit a beautiful chateau famous for its aperitifs and wines for an afternoon of wine tasting

Dinner will be served back at the farmhouse giving you time to relax in the lounge or by the swimming pool firstly, or to take advantage of one of the onsite activities such as table tennis or cycling

Day 3- Naturals and fingerprinting jewellery making workshop and Armagnac tasting

After a leisurely breakfast, you will choose something natural of your choice, such as a leaf, to influence your fine silver jewellery designs today

Lunch will be served by the pool or in the farmhouse kitchen with views of the countryside all around to help inspire your creative side

After lunch, you will create a your own personal fingerprint jewellery

Fingerprint jewellery is when you set the prints of loved ones (or even pets!) into fine silver

This is a unique process and the perfect gift or memento to keep for yourself

Early evening, you will visit a family run Armagnac distillery (which Gascony is famous for) and learn how it is made and the history behind it and, more importantly, tasting the Armagnac and local produce

A 3 course gourmet meal will then be served back at the farmhouse kitchen accompanied with local delicious wines

Day 4 – Free day

Today is a free day for you to spend at your leisure

Choose to spend more time perfecting your metal clay techniques and working on your jewellery in the studio, or take time to relax by the swimming pool with a good book

All meals are included today, and enjoy a well-earned rest before your cookery experience begins!

Day 5 – Glass cutting; using glass frits, powders, and moulds

This morning after breakfast you will go to a local delightful village market to explore the area to discuss your first project designs with the rest of the group and your tutor Caroline

You will then return home to begin your first jewellery making class

Today you will begin with an introduction to glass fusing, including cutting skills and technical information

Caroline will teach you the basic techniques with using glass to give you maximum freedom to develop your own designs

Throughout the day you will experiment with glass, glass frits and powders, and using moulds

The course will encourage you to think creatively about how the jewellery will be worn and you will be shown how to create holes and fittings incorporated as part of the fused piece and will also experiment with attaching fittings and bails

Late afternoon you will visit a beautiful chateau famous for its aperitifs and wines for an afternoon of wine tasting

Dinner will be served back at the farmhouse giving you time to relax in the lounge or by the swimming pool firstly, or to take advantage of one of the onsite activities such as table tennis or cycling

Day 6- Taster of Lampworking and layering glass fusing pieces

After a leisurely breakfast, you will learn to make your first glass bead or glass earrings using the technique of a torch

Lunch will be served by the pool or in the farmhouse kitchen with views of the countryside all around to help inspire your creative side

After lunch, you will continue to improve your glass skills including assembly, inclusions, kiln firing and slumping techniques. You will gain confidence in choosing colours and designs to make your own unique glass pieces

Early evening, you will visit a family run Armagnac distillery (which Gascony is famous for) and learn how it is made and the history behind it and, more importantly, tasting the Armagnac and local produce

A 3 course gourmet meal will then be served back at the farmhouse kitchen accompanied with local delicious wines

Caroline and Adam will also be happy to suggest activities in the area during your stay

Day 7 – Day group excursion

  • Relax with a delicious breakfast this morning before heading out on a fun excursion for the day
  • Today you’ll enjoy an excursion to a location of your choice! Your hosts will take you to visit further afield depending on the groups preferences
  • Explore the stunning scenery and relax on your final day, and enjoy lunch whilst you out
  • This evening you’ll return home for your final dinner, where you’ll reflect on the week and how much you have learnt

Day 8 – Saturday – Departure day

After breakfast, guests are asked to check out by 10am

You will return home with fantastic memories, beautiful unique jewellery, and memories and new skills to last you a lifetime

As with all of the exclusive breaks, this holiday can be tailored to meet the needs of the group. Please contact your hosts to discuss your personal requirements and we will ensure your holiday is exactly as you want it to be.

Included excursions

All excursions are included in the price.

Instructors

Caroline

Adam

Location

This holiday will take place in Gascony, France. Gascony is an undiscovered region of Southwest France, so there's no chance that you will have to wrestle with crowds when you go to sample the wonders that make this region so special. You will quickly learn why Gascony is famed for its sumptuous local produce and seasonal recipes and you will realize that the locals take their food very seriously.

If you are partial to a cheeky little treat, Gascony is one of the main producers of foie gras. It's not just mouth-watering food you have to look forward to. You can't visit Gascony without trying out the fruits of the vine. Wherever you walk, you will be able to see the many vineyards sprawling over the hills and valleys and discover that the wines are individual, full of character, and exquisite.

Features

Activities

  • Cooking classes
  • Cycling
  • Swimming
  • Swimming pool (outdoor)
  • Table tennis

General

  • Barbeque facilities
  • Dining area
  • Garden
  • Hammock
  • Kitchen
  • Lounge
  • Terrace
  • Patio

Services

  • Free bicycle
  • Free Wi-Fi

Food

During this cooking holiday, you will be served daily breakfast, lunch, and dinner. Drinks and tastings are also included in the price. You will have the chance to enjoy a three-course gourmet dinner along with delicious wine. You will go to a local delightful village market to explore the gastronomy of the area. During your cooking lessons, Adam will teach you how to cook a delicious three-course French menu.

The following meals are included:

  • Breakfast
  • Lunch
  • Dinner
  • Snacks
  • Drinks

The following drinks are included:

  • Water
  • Coffee
  • Tea
  • Soda
  • Alcoholic beverages

The following dietary requirement(s) are served and/or catered for:

  • Vegetarian
  • Gluten Free
  • Organic
  • Regular (typically includes meat and fish)
  • Pescatarian
  • Seafood
  • Lactose Free
  • Whole food
  • Other dietary requirements on request
If you have special dietary requirements it's a good idea to communicate it to the organiser when making a reservation

Things to do (optional)

All extracurricular activities on this holiday are free. So, if you do not feel like taking a trip after your lessons, you can try onsite table tennis, badminton, shooting, and cycling, or you may just like to relax by the pool with a glass of soul-warming Armagnac. There is also a great selection of board games that will amuse you during the warm nights and let you enjoy the company of other guests.

What's included

  • Gourmet dinners
  • Village markets
  • Wine tasting
  • Armagnac tasting
  • All materials
  • 2 metal clay workshops
  • 2 glass workshops
  • 7 nights accommodation
  • Daily breakfast, lunch, dinner, and drinks
  • Transport from and to Agen train station

What's not included

  • Airfare
  • Airport transfers

How to get there

Recommended Airports

Arrival by airplane

Please book your flight to arrive at Bordeaux–Mérignac Airport (BOD). Airport transfers are available upon request and at extra cost. This price is per car, not per person.

Arrival by train

  • The closest train station is Agen train station. French Holidays Plus will pick you up from the train station. The pickup is included in the price.
Airport: Bordeaux–Mérignac Airport Airport transfer available: Bordeaux–Mérignac Airport (US$ 196 per person) Additional charges may apply. You can request this in the next step.
Airport: Toulouse–Blagnac Airport Airport transfer available: Toulouse–Blagnac Airport (US$ 174 per person) Additional charges may apply. You can request this in the next step.

Cancellation Policy

  • A reservation requires a deposit of 25% of the total price.
  • The deposit is non-refundable, if the booking is cancelled.
  • The rest of the payment should be paid 30 days before arrival.

Value for money
Accommodation & facilities
Food
Location
Quality of activity
8 days / 7 nights
from --

Tour Information

Please be advised that the program is flexible. French Holidays Plus adapts the program to individuals so you have the best possible holiday experience with them.

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